Recipe Filet Mignon au Air Fryer

Easy and delicious Air Fryer filet mignon recipe

Filet mignon is a cut of meat prized for its tenderness and savory taste. Why not combine it with the convenience and speed of an Air Fryer? In this article, find out how to make a succulent Air Fryer filet mignon recipe that will delight the whole family's taste buds!

Necessary ingredients

To prepare this Air Fryer Filet Mignon recipe, you will need :

• Pork or veal tenderloin, about 500g
• 2 tablespoons olive oil
• Aromatic herbs of your choice (thyme, rosemary, etc.)
• Salt and freshly ground pepper

Don't hesitate to adjust the quantities according to the number of guests and individual preferences.

Preparing the filet mignon

To prepare the filet mignon, follow these steps:

1. First, remove the tenderloin from the refrigerator about 30 minutes before cooking. This will allow the meat to come to room temperature and cook evenly.
2. In a bowl, mix the olive oil with the finely chopped herbs. Season generously with salt and pepper.
3. Brush the tenderloin with the oil and herb mixture, making sure to coat the entire surface of the meat.

Cooking filet mignon in the Air Fryer

Once the filet mignon has been prepared, it's time to cook it in your Air Fryer:

1. Preheat your Air Fryer to 180°C (350°F) for a few minutes.
2. Place the filet mignon in the basket or on the grill, without overloading it. Leave some space around the meat to allow the hot air to circulate properly.
3. Cook the filet mignon for about 20 to 25 minutes, depending on the thickness of the piece and the power of your Air Fryer.
4. To check doneness, insert a meat thermometer into the center of the tenderloin: the internal temperature should reach around 60°C (140°F) for pink meat, and 65°C (150°F) for more mature meat.
5. Once cooked, let the tenderloin rest for a few minutes before slicing.

Tip: for a crisp, golden crust

If you want a crispy, golden crust on your filet mignon, you can brown it quickly in a pan before cooking it in the Air Fryer :

1. Heat a frying pan with a little olive oil.
2. Sear the filet mignon on all sides until golden brown. This should only take a few minutes.
3. Then continue cooking in the Air Fryer as described above.

Support options

To accompany your Air Fryer filet mignon, here are a few ideas for dishes:

• Air Fryer-roasted vegetables: potatoes, carrots, zucchini, etc. You can cook them at the same time as the filet mignon, adjusting the cooking time according to their size and thickness.
• Homemade mashed potatoes, butter and milk. A classic that always works!
• A green salad dressed with a vinaigrette of olive oil, balsamic vinegar and mustard.
• A risotto with mushrooms or seasonal vegetables adds a creamy, gourmet touch.

Tips for successful Air Fryer filet mignon

Here are a few tips to make your Air Fryer filet mignon a sure success:

• Don't forget to preheat your Air Fryer This allows the meat to be seared quickly and keeps the juices inside.
• Remember to regularly monitor the cooking process by carefully opening the appliance lid. This will enable you to adjust the cooking time according to the desired result.
• If you find that the meat is undercooked, cook in 5-minute increments until you reach the desired texture.
• Leave the filet mignon to rest after cooking to prevent it from drying out when cut.

With this recipe for filet mignon with Air Fryer, you're all set to treat your guests to a meal with family and friends. Bon appétit!